Caciocavallo cheese with truffle - 400g piece

Size: 400g circa

Semi-hard stretched curd cheese obtained from the processing of cow’s milk with a particularly
strong and intense taste thanks to the Molise black truffle added in small pieces during preparation

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8,90 €

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Cow?s milk, black truffle (Tuber Aestivum Vittadini), rennet, salt

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The weight of each single clove is about 400 gr.

Because of the artisanal, hand-made production, the weight may slightly vary.

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