Products 

  • One of the most appreciated product, all over the world. Perfect mix of truffle, olives, mushrooms and extra virgin olive oil, it is mostly used for pizza and pasta. It gives the real and delicate taste of truffle to any kind of dishes

    80 g

    7,50 €
  • Porcini and truffle concentrate, ideal for seasoning tagliatelle and risotto, pasta, delicate meats and eggs. Best if heated in a pan with extra virgin olive oil, cooking water, butter or cream.

    80 g

    8,50 €
  • Selected among the best black summer truffles, perfect in shape, smell and flavor, and preserved in brine or extra virgin olive oil. In state of fresh truffles, can be consumed out of season. 

    80 g

    15,00 €
  • Produced in our traditional way that starts with hand picking the olives and pressing them with slow grinding stones (cold extraction). Olive oil and extra virgin olive oil are mixed with black or white truffle to obtain a tasteful and unique condiment. 

    250 ml

    11,50 €
  • Selected among the best black summer truffles, perfect in shape, smell and flavor, and preserved in brine or extra virgin olive oil. In state of fresh truffles, can be consumed out of season. 

    80 g

    14,00 €
  • Produced in our traditional way that starts with hand picking the olives and pressing them with slow grinding stones (cold extraction). Olive oil and extra virgin olive oil are mixed with black or white truffle to obtain a tasteful and unique condiment. 

    60 ml

    7,50 €
  • The unique taste of TRUFFLE meets the simplicity of the TARALLI, a traditional product from the south of Italy and particularly the Puglia region. It is made with the best Italian Extra Virgin Olive Oil and mostly used as a substitute for bread, since the ancient times. The combination of the two products creates a simple and refined snack at the same time, thanks to the presence of TRUFFLE. Ideal for the classic "Italian aperitif", or to be combined anytime with a good glass of wine or beer. of the most appreciated product, all over the world. Perfect mix of truffle, olives, mushrooms and extra virgin olive oil, it is mostly used for pizza and pasta. It gives the real and delicate taste of truffle to any kind of dishes.

    4,00 €
  • Dried artisanal pasta, made in Italy using local grains and infused with real summer truffles, well visible in the dough. Amazing to combine with one of our sauces or oil.

    250g

    4,00 €
  • Honeydew mixed with white truffle, is excellent combined with aged cheeses with strong flavours like parmigiano and pecorino, or icecreams and desserts . It is also used as ingredient for cooking some meat dishes.

    120g

    7,50 €